Now lets get back to food! We had to cancel some outdoor field trips with our home schooling group due to weather. Seen below some of our kiddos made their own recipes using the dough I make. The dough is really easy to prepare. Then from there, you can literally make anything including bread, pizza, any food pocket you want, buns, cinnamon buns.....the sky is the limit with this yummy bread dough!
The dough is three cups of warm water. Two table spoons of margarine. Two table spoons of sugar. One table spoon of salt. Two table spoons of quick rising yeast. Two eggs. Seven to eight cups of flour. Mix and knead all together until smooth and snapping. Only add the eighth cup of flour if the dough is still too sticky. Let stand to rise for one hour.
Our kiddos had a blast!
Koltyr and Zachary's Bun Shop!
Byhonis Pie Crusts!
Jenna's Zebra's Buns!
Teesha's Apple Castle!
Food, in the end, in our own tradition, is something holy. It's not about nutrients and calories. It's about sharing. It's about honesty. It's about identity. - Louise Fresco